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  • What Is Molecular Mixology?

    What Is Molecular Mixology?

    The scientific equipment, techniques and know-how of molecular gastronomy, generally applied to food, have been quickly adopted by chefs and mixologists to create interesting cocktails. Molecular mixology brings science to the shaker to create new flavors, textures, surprising presentations and enhance the overall drinking experience.  Bartenders and chefs leading the molecular mixology movement have created incredible cocktails and drinking experiences. Cocktail spheres that explode in the mouth, cocktail caviar, edible cocktails, multi-color layered cocktails, cocktails that resemble lava lamps, cocktails with foams and bubbles, cocktails infused with surprising leather and cigar flavors, powdered cocktails, cocktails with suspended elements, cocktail gums, paper...

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