Recipes

This syrup is made from the petals of the butterfly pea flower. Not only does it add a beautiful colour to our lemonade, but it also infuses it with a...

Made with haskap berries from Rosy Farms, three kinds of citrus and a twist of birdseye chili, it's all flavour, colour, zest and heat. Elevated by our Strathcona Orange bitters....

The Token Takeoff is a Token take on the 'Aviation' cocktail. To achieve the unique purple colour in our version, we use a house-made 'magic' butterfly pea flower syrup, which...

If you've ever tried chanh muối, or Vietnamese lemonade, you may have some idea of how this drink tastes. Made with clementine juice and muddled citrus, along with some Lumette alt-gin and Strathcona Orange Bitters,...

There's nothing more refreshing than a cold glass of lemonade, especially when you make it the Token way! With the addition of our Whyte lavender bitters, your lemonade will be...

2 Lime wedges muddled 2 dashes/2 mL Token Whyte Lavender Bitters 1 oz. Gin (Skip for a non-alcoholic drink!) Top with sparkling lemonade Stir with ice and enjoy this light and refreshing drink!